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How to make Yummy Chocolate Brownie ( Recipe ) at Home

Marriage is the biggest turning point in ones life & as it is said second birth for all; which comes with lots of experiences and never ending learning. My hubby loves sweet & especially has craving for chocolate ice-cream; cakes; brownies. One day he complained that he is bore of having those regular ice-creams and expressed his desire to have something different & home made. This is how I tried making brownies (“Aaahhh…..awesome….how did u made this…..avowal by my hubby with his eyes blinking”) and now it has become a regular sweet dish at our home loved by friends & family!!

This post is contributed by Garima.

Preparation time: 7-8mins

Cooking: 4 mins

Serving:  It serves to 8-10 persons with vanilla ice cream

Ingredients

  • Maida /Flour                             Two Cup
  • Egg                                               Four
  • Sugar                                          to taste
  • Butter                                          Half cup
  • Chocolate                                   Cadbury Bourneville (any flavor)
  • Almond                                      8 – 10(Chopped) Optional
  • Walnut                                        3-4 (Chopped) Optional
  • Baking Powder                          ¼ small spoon

Grounding of brownie

Beat sugar & eggs till they become soft & fluffy; blend butter (soften for two seconds in microwave) chocolate (soften for few seconds in microwave) beat the ingredients till you get smooth consistency; add the flour; baking powder and beat the entire mixture carefully (ensure no lumps are formed);

Grease the microwave mould with butter /oil; Pour the batter; Spread the chopped dry fruits. Heat the microwave on high (100%) for 3 mins; than cook the batter for 4 mins on high.

Note: Dry Fruits can be mix with mixture and/or spread above the batter before cooking.

Tip for cooking:

  • Use clean white paper in the mould & than pour the batter for cooking. It‘ll ensure that the batter doesn’t stick to mould.
  • Blend mixture with hand blender mixture‘ll become very soft; beater can be used incase a thick batter is required.

About Nidhi Paul

Who wants to bring Indian culture, Food, and her thoughts together to give the best India has and what we can learn from Indians and Indian aspects.

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